Who can resist a cupcake?! Decorate with a classic rose or add some fun with bright colours and shapes to make any occasion special. Can't get enough chocolate? Add creamy chocolate ganache buttercream instead of traditional vanilla. Or how about cream cheese to top off a red velvet cupcake. The possibilities are endless!
Not only are these cupcakes beautiful to look at, they also pack a surprise. Home made Vanilla and Chocolate batter layered with a cookie crumb base and a thin layer of quality Belgium Chocolate. Package in a tulip paper holder and your decorating is complete!
Mini cupcakes do not have the cookie/chocolate layer on the bottom but the buttercream topping can be dipped in Belgium Chocolate. This not only gives a delicious and amazing texture experience, but keeps the cupcakes fresher by days.
$ 30.00/dozen or $35.00/dozen with more intricate decorating (buttercream icing)
$ 30.00/dozen or $ 35.00/dozen with tulip holders and/or chocolate buttercream ganache icing)
$ $15.00/6 or $20.00/6 with more intricate design, tulip holders and/or chocolate buttercream ganache icing.
$12.50/6 or $20/12 minis with buttercream coated in belgium chocolate.
Custom orders are welcome.
Please contact for pricing of large orders.
Only the best Belgium Chocolate and fresh cream used in creating the smoothest truffle you'll ever taste.
Box of 12: $ 25.00 Box of 6: $ 13.00 Box of 4: $ 10.00 Individual: $ 2.00 < 50; $1.75 for 51-100; >100 $ 1.50 each Wedding Favour Boxes of 2 or 4, please contact for pricing; may depend on packaging
Flavours: Triple Chocolate Grand Marnier Peanut Butter (milk & dark) Praline (milk & dark) Milk Caramel Dark Salted Caramel Butter Vanilla Maple Espresso Lemon Balsamic Simply Dark Simply Milk Strawberry Peppermint (seasonal)
Chewy Caramels also available - enrobed in either milk or dark chocolate
Cakes & Brownies
Indulge in our famous gluten free Chocolate Mousse Cake. Beware, it is not for the faint of heart, so small slices recommended! Topped with chocolate curls (milk, dark, white, or a colour of your choice), this dessert is guaranteed to impress! 7" (6-8) $40.00, 8” $50.00, 9" (12-16), $60.00, 10” $70.00, 11" (16-20) $ 75.00
Swiss Truffle Cake - no flour here either, held together with crushed almonds and bread crumbs (can be made gluten free). Layered and covered in rich chocolate ganache, this cake is sure to please all your die hard chocolate fans. Serves 8-10 $35.00
Nicknamed 'Gawd Brownies', this chocolate layered pâtè, will have you praying for more. Nut free version is layered with a chocolate buttercream ganache, while pecans cut the sweetness (nuts can be substituted) of the second version and is topped with pure ganache. $12.50/doz. or $40.00 for a full pan. Also available Gluten Free!
Vanilla Layer Cake with Buttercream - 2 8" layers of delicious (and not too sweet) vanilla cake sandwiched with chocolate buttercream ganache, and surrounded by buttercream roses in the colours of your choice. Add a touch of class to your next special occasion! $50.00
As always, all chocolate products are made with the finest Belgium chocolate!
We understand how special your wedding day is, and the hours/days/weeks/months of planning that goes into it! Let us help you with your favours, desserts, or cake.
Forget spending money on favours that won't be appreciated. Give each guest a box of 2, or perhaps 4, truffles. Customize your packaging to match your colour scheme. Believe us when we tell you, there won't be any boxes left on the tables. We've been told that guests look around at the end of the evening to steal anything left behind!
Tired of traditional wedding cake but would still like that 'cutting the cake' photo? How about some beautiful cupcakes surrounding a small chocolate mousse cake covered in white chocolate curls? Add a sprig of your bouquet flowers, and it's a showpiece.
It's exhausting to try to come up with a dessert to suit everyone's tastes! Perhaps a trio of small desserts will satisfy your guest's palates and cravings? Choose from Layered Chocolate Pâtè, a Chocolate Dipped Strawberry, and perhaps a Truffle, a piece of Lemon Square, or a Mini Cupcake? Your choice!
A Canadian favourite! Laurie's butter tarts are one of a kind. Her secret recipe is locked away tightly, but you can experience the ecstasy of these creamy, sweet tarts right here in Renfrew County. Having perfected the art of pastry over the last 20 years, you won't be disappointed with her flakey pastry. These freeze beautifully. We've been told by many that they eat them right out of the freezer, even though they were meant to be saved for company!
Butter Tarts may be made plain, with pecans, raisins, chocolate drizzled or any combination you come up with!
Plain $20/doz. Pecan & Raisin $22.50/doz. Chocolate Drizzle or combination of fillings $25/doz.
Customize your orders for those special occasions. Birthdays, holidays, baby & wedding showers - we will try our best to match colours or make suggestions for products to 'wow' your guests!